BANQUETS & PRIVATE DINING INFORMATION
Thank you for thinking of Anthony’s for your next event.
We have a proud tradition of serving San Diegans and visitors the freshest seafood since 1946. Our staff looks forward to working with you in planning the perfect event.
ANTHONY’S LA MESA OFFERS MULTIPLE VENUES:
SEMI-PRIVATE DINING ROOM: 20-40
INTIMATE LAKESIDE CABANA: 10-45
Note: Various rates and minimum charges apply based on the venue selected. Our banquet team can assist in selecting the perfect venue for whatever size arrangement you need.
CONTACT US REGARDING YOUR EVENTInquire here
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Banquet & Private Dining Menu
*Gratuity and taxes are extra. | Additional charges may apply to the use of a venue.
Lunch (Private Dining)
Anthony’s private dining lunch menus are available to book in the private banquet room or the beautiful outdoor cabana - Monday thru Saturday 11:00 am to 4:00 pm.
Dinner (Private Dining)
Anthony’s private dining menus are available to book in the private banquet room or in the beautiful outdoor cabana between 5:30 and 8:30 pm.
ICED COOKED SHRIMP
OYSTER ½ SHELL
CHEESE AND CRACKER BOARD
ASSORTED SUSHI AND ROLLS
HUMMUS AND PITA CHIPS
CHIPS AND SALSA
HAWAIIAN STYLE AHI
CRAB CAKE PUFFS
THAI CHICKEN SKEWERS
SMOKED SALMON WONTON TACOS
PULLED PORK SLIDERS
PORK AND SHRIMP WON-TONS
MINI FISH TACOS
SALMON REUBEN SLIDERS
CRISPY FISH SLIDERS
Anthony’s buffets are available for booking in the private banquet room or the beautiful outdoor cabana between 11:00 am and 4:00 pm Monday thru Saturday. Buffet lunches are offered for a minimum of 25 guests. All include coffee, tea, soft drinks, and dessert selection.
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Buffet dinners are available for booking between 4:30 pm and 8:30 pm in the Private Banquet Room or Outdoor Cabana. Buffet dinners are offered for a minimum of 25 guests. All include warm rolls and our signature sundried tomato butter, coffee, tea, soft drinks, and dessert selection of chocolate mousse, house-made chocolate chip cookies and seasonal selection.